Whether you’re a fan of Indian cuisine or just curious about it, you’re sure to enjoy reading the recipes and food stories of these food bloggers. From Maharashtra to Kerala, these bloggers have captured the flavors and aromas of India in their writing, bringing them to readers worldwide.
What Makes Indian Food So Special?
Indian food is known for its unique flavors, spices, and textures. It’s a cuisine that is loved around the world for its unique flavors and tastes. Indian food bloggers love to share their recipes and cooking tips with their readers, and they’ve been doing a great job of spreading the love of Indian cuisine around the world. Here are five of the most popular food bloggers in India:
- Preeti Desai is a food blogger based in Mumbai, India. She loves to share her recipes and cooking tips on her blog, which has attracted a following of thousands of people from all over the world.
- Her Indian cuisine recipes are popular not only in India, but also in countries like the United States, Canada, and the United Kingdom.
- Preeti Desai is a talented cook who knows how to make traditional Indian dishes like dal makhani and tandoori chicken taste delicious and authentic. She also offers tips for making these dishes your own, depending on your preferences and dietary restrictions.
- Preeti Desai is a passionate food blogger who loves to share her love of Indian cuisine with the world. Thanks, Preeti!
- Rachna Ana is an Indian food blogger who travels around the world to share her love of Indian cuisine with others. She has a blog and YouTube channel where she cooks and lectures on Indian cuisine.
- She has cooked for celebrities and hosted cookouts for charity events.
- Her recipes have been featured in magazines, online blogs, and on food shows across the world.
- She has also written two cookbooks, The Indian Kitchen Bible and The Spice Sage Cookbook.
- Rachna Ana is a celebrated chef and ambassador for Indian cuisine, and her recipes are sure to please any palate!
- Sharmila Roy is a food blogger and TV personality who has been featured on popular Indian cooking shows in the United States.
- She started her blog, Indulge In India, in 2006 to share her love of Indian cuisine with the world.
- Roy has written numerous cookbooks, including The Art of Indian Cooking and The Spice Bible, which have been translated into more than 10 languages.
- She has also appeared on several US cooking shows, demonstrating recipes and giving tips for making authentic Indian dishes.
- Roy’s passion for Indian cuisine has led her to travel to India many times to learn more about the country’s traditional food and culture.
- Her visits have helped her to develop closer ties with the people of India, who she now considers her second family.
- Roy is a driving force behind the growth of Indian cuisine in the United States, and her recipes are loved by both home cooks and restaurant chefs alike.
Kiran Sethi is a food blogger who lives in India and has a love for Indian cuisine that goes beyond just trying it out for the first time. When she isn’t cooking or blogging, Kiran enjoys traveling and learning about new cultures.
Her blog, The Spice Route, is all about sharing her love of Indian food with the world. She has written extensively about different recipes and techniques, as well as tips on where to find authentic Indian food in your city. Kiran’s blog has also given her the opportunity to travel to some amazing destinations, including Italy, Spain, Greece, and Dubai.
Her passion for Indian food has made her a go-to source for anyone looking to learn more about this delicious cuisine. Her blog is full of great information and recipes that will have you drooling within minutes.
Bhuvaneswari Neelamegam is a blogger and food critic from India. She has written about Indian cuisine for various online publications, and her work has won her several awards.
In 2013, she started a blog called “A Little Tasting of India.” The blog is dedicated to exploring different Indian dishes from all over the country. It has become an influential source of information for people who want to learn more about Indian cuisine.
Bhuvaneswari’s blog has been translated into several languages, and it is popular in countries such as the United States, Canada, and the United Kingdom. Her recipes have also been featured on various cooking shows on television.
Bhuvaneswari’s passion for Indian cuisine has led her to travel around the world to taste different types of Indian dishes. She has visited many different parts of India, and she has also spent time in countries such as Thailand, Sri Lanka, and Malaysia. Her travels have helped her to develop a deeper understanding of Indian cuisine.
Bhuvaneswari’s work as a food critic has helped her to spread awareness about the various flavors and ingredients found in Indian cuisine.
Swathi Irudayaraj is a food blogger from India who loves to share her love of Indian cuisine with the world. She started blogging about Indian food in 2011 and has since built an online following of over 100,000 people.
Swathi’s blog is dedicated to teaching people about the different types of Indian cuisine and how to make it at home. She also has a cookbook called “Indian Cooking At Home” that contains recipes for dishes like masala dosa, lamb biryani, and chicken tikka masala.
Swathi’s blog has helped her travel to many different countries and explore their local cuisines. She has also hosted cooking shows on Indian food in various countries, including the United States, the United Kingdom, and Australia.
Her blog is a great resource for anyone looking to learn more about Indian cuisine or to cook some of her amazing dishes at home.
Why are Indian Food Bloggers So Popular?
Indian food bloggers are popular for a few reasons. First, they take the time to learn about and share their favorite dishes from India with their readers. Second, they’re passionate about their cuisine, and they want to share what they know with others. And finally, Indian food is often unique and delicious, which makes it a good choice for blog content.
Indian food is one of the most popular global cuisines, and it’s no wonder why! These bloggers are spreading their love of Indian cuisine around the world, and we can’t help but admire their dedication.
One blogger, Samirah, started her blog in 2009 in India. She moved to the United States in 2012 and started blogging about Indian food there. Today, her blog has over 400,000 followers and she’s written cookbooks based on her recipes.
Another blogger, Ritu Gulati, started cooking Indian food for herself in 2006. Her blog has over 1 million followers and she’s written two cookbooks based on her recipes. She’s also a TV host and author of several other books.
These bloggers are inspiring others to learn more about Indian cuisine and try some of their delicious recipes. We can’t wait to see what they create next!